Wine Lister, the Barolo of Giacomo Conterno and Bruno Giacosa reach the perfection

If the perfect wine, in absolute terms, does not exist, someone manages to reach the unattainable 1000/1000 of “Wine Lister”, the portal that puts in line the best labels in the world taking into account, in addition to the scores of the great international critics, also factors that are often not too considered, such as distribution, liquidity and aging potential. On a global level, if the Romanée-Conti and La Tâche of the Domaine de la Romanée-Conti are close to perfection, with 991 points, the brands of the Belpaese are also growing, with the Barolo Monfortino Riserva di Giacomo Conterno (972) still leading the way, accompanied, on a podium all over the Langhe, by the Barolo Rocche Falletto Riserva di Falletto - Bruno Giacosa (957) and the Barolo Cascina Francia di Giacomo Conterno (955). The two Bolgheri protagonists of the international rankings and auctions, Masseto (950) and Sassicaia (947), promoted by the successes of the 2015 vintage.

At position no. 6 there are Solaia di Antinori and Barolo di Bartolo Mascarello (644), followed at no. 8 by Ornellaia (943), at no. 9 by Le Pergole Torte di Montevertine (940) and at no. 10 by Sangiovese di Case Basse - Soldera (938), which closes the top ten. Following the list, the Barolo Brunate Le Coste by Giuseppe Rinaldi (936), at position no. 11, then the Barbaresco Sorì San Lorenzo di Gaja (932) at no. 12, the Tignanello (930) at no. 13, the Barbaresco di Gaja (912) at no. 14, the Barbaresco Asili Riserva di Bruno Giacosa (908) at no. 15 and the Barbaresco Asili di Bruno Giacosa (862) at no. 16. The dominion of the Langhe continues with Barolo Villero Riserva di Vietti (848) at number 17, followed by Bolgheri Messorio de Le Macchiole (841) at number 18, Barolo di Bruno Giacosa (836) at number 19 and Brunello di Montalcino di Fuligni (792) at number 20. At position no. 21, the Bolgheri Paleo Rosso de Le Macchiole (780), then Le Serre Nuove dellʼOrnellaia (741) at no. 22, the Barbera dʼAlba Cascina Francia di Giacomo Conterno (740) at no. 23, the Barbaresco Paje di Roagna (728) at no. 24 and the Barolo Albe di G. D. Vajra (670) at no. 25.