News “Top 100 Cellar Selections 2026” by WE, Italy dominates (25 wines out of 100), Barolo leads (6) The Us magazine awards Nebbioli (2 from Valtellina), but also Montalcino, Alto Adige, Valpolicella, Franciacorta, Alta Langa, Verdicchio... 30 October 2026
News Farewell to Marvin R. Shanken, editor and publisher of the U.S. magazine “Wine Spectator” He helped millions of Americans discover the pleasures and virtues of wine, transforming the magazine into an international benchmark 30 October 2026
News Fine #WineTourism Marketplace Italy: Italian wine tourism needs to evolve “I must”: articulate offer basing on the needs of contemporary travel, make it usable, coordinate governance and measure value 30 October 2026
News “Collio Evolution” 2026: Pinot Grigio of Collio, “magnifying glass” of the terroir To the first variety for hectares, internationally but historically present in Friuli, the Consortium event was dedicated. The best WineNews tastings 29 October 2026
News Denomination wine leads Tuscany PDO Economy: it is worth 1-14 billion euros out of 1.32 29 October 2026
News Wine and tourism, “authenticity” is the key to conquer Americans. Going beyond the glass 28 October 2026
News Authentic experiences centered on wine and cuisine are the best way to escape overtourism 27 October 2026
News “Collio Evolution”: white wine of territory, first for reputations which resists in HoReCa channel 26 October 2026
News Red wine Tuscany feels the crisis but resists: in 2025 stable earnings, but smaller ones suffer more 26 October 2026
News “Legacy Icons”, “Classic” and new “Led by women”: 150 wineries of “Opera Wine” 2027 26 October 2026
News Team up to return to grow on the market: the message of Italian wine from Vinitaly.Usa 26 October 2026
News “Vini d’Italia” 2027: Tommasi Family Estates is Winery of the Year. Awards to Antinori and Gravner 26 October 2026
News “Put wine in a “black list” is absurd and harmful. It is an element of our identity” 25 October 2026
News “Barolo en primeur” No. 6, record revenue of 1.14 million euros waiting for the oak barrel No.15 24 October 2026
News Italy is the first supplier of organic wine country on the Us market, at +2.2% in value in 2026 22 October 2026
News “The best 100 Wines and Winegrowers” 2027 by “Corriere della Sera”, a narration of Italy 22 October 2026
News Rooted in the territories that they control, Fivi winegrowers look to global markets to grow 21 October 2026
News What are American tourists looking for in Italy? Authenticity, cities of art, and winemaking regions 21 October 2026
News Music by Wagner resounds among Sicilian vineyards which inspired him thanks to Tasca d’Almerita 21 October 2026
News Canadians love fresher, lighter and sparkling wines: and Lambrusco flies to Ontario 20 October 2026
News Franciacorta has long transcended the boundaries of the wine sector. And 94% of Italians know it 20 October 2026
News The art of dry-stone walls, recognized by UNESCO, the secret of the heroic vineyards in Valtellina 20 October 2026
News Oltrepò Pavese leads Lombardy’s wine exports, which are growing faster than the national average 19 October 2026
News In Italy, the first “Italian Winegrowing Landscape Day” is celebrated, a living heritage 19 October 2026
News Italian wine, an enlarged supply chain worth 40 billion euros which looks to the future 19 October 2026
News Oncologist David Khayat, “wine accompanies me” and “table is also a place of healing” 19 October 2026
News Romagna wines, a complex “mosaic” which aims increasingly more on the Subzones of its Sangiovese 18 October 2026
News Sicily is “International Wine Region of the Year” 2026 of “Wine Enthusiast Wine Star Awards” 16 October 2026
News Italian wine and export: still difficult framework, but is improving in the first 7 months of 2026 16 October 2026
News Businesses, wine consortia, Ice Agency, Vinitaly: the system of Italian wine in New York 16 October 2026
News “Slow Wine 2027”: here “Special Awards” and the best Italian good, clean and fair wines 16 October 2026
News Italian wine moves 2% of the Gdp. And generational change increases earnings and investments 16 October 2026
News The future of high quality wine for Frédéric Rouzaud, “Monsieur Louis Roederer”, to WineNews 15 October 2026
News “Nobel dinner” for physicist Francis Halzen with Piedmont cuisine and great wines 14 October 2026
News Amarone della Valpolicella among archives and “library”. As “Family Library” by Tommasi 13 October 2026
News A century of history but outlook to the future in the sign of “pop” soul of Bardolino and Chiaretto 13 October 2026