In 2022, the sold production of wine (including sparkling wine, port and grape must) in the European Union was 16.1 billion liters. The top three producers -- Italy, Spain and France -- put together 83% of the total. Italy and Spain each contributed nearly 5 billion liters (with 62% of total production sold in the European Union), while France produced 3.4 billion liters, or 20%. Italy was also by far the leading European wine exporter, with 2.2 billion liters in 2022, accounting for 30% of the EU total. It is followed by Spain (2.1 billion liters, 29%) and France (1.4 billion liters, 19%): this is what the latest data released by Eurostat, the European Union’s statistical office, tells us, taking a snapshot of the state of the art of wine on our continent.
After the "triad" of strongest producers, other countries exceeding 1% of the total produced in the European Union are Germany (4%), Portugal (above 2%) and Hungary (below 2%). In 2022, EU members exported 7.2 billion liters of wine. Almost half (3.2 billion liters, 44%) was exported to countries outside the EU (while 56% remained within the intent of European borders). Most of the wine was exported to the United Kingdom (0.7 billion liters, 23% of non-EU exports), followed by the United States (0.7 billion liters, 22%), Russia (0.3 billion liters, 9%) and Canada (0.20 billion liters, 6%).
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