News In the first two months of 2022, Italian wine shipments to the world at 1 billion euros (+21%) 17 May 2022
News “Petrosinella. A family history”, of wine and fairy tales, between Naples and Montecucco 17 May 2022
News Cantina Italia: in April 2022 in the Italian wineries 53.8 million hectoliters of wine 16 May 2022
News “Canova’s Wine” for the 200th anniversary of the sculptor’s death, “baptized” by Vittorio Sgarbi 16 May 2022
News Prowein 2022: wine is looking at its new competitors, “co-fermentation”, hard selzer, and more 16 May 2022
News “Wine Intelligence”: Ferrari, Berlucchi and Donnafugata, the most powerful brands in Italian wine 12 May 2022
News Draghi flies to Biden: war, energy, wheat and ... the best of Italian wine on the table 12 May 2022
News Wine must preserve the environment, and support the whole local community: the “vision” of Morellino 11 May 2022
News Prowein: Italy conquering the Northern European market, which is worth more than 3 billion euros 11 May 2022
News Among the world’s oldest active wineries, Novacella Abbey celebrates 880 years of history 10 May 2022
News Excellence of wine, restaurants, holiday farms, museums: attractors of wine and food tourism 09 May 2022
News “I, The Wine” by the Finnish director Ville Niemi, wins the “Carpenè-Malvolti Script Contest” 09 May 2022
News Franciacorta, the market and sustainability, Silvano Brescianini reelected president 09 May 2022
News Italian wine halting (but slowly growing) in the US and Canada. Exports to China and Japan collapse 06 May 2022
News The Edmund Mach Foundation and the Bordeaux Institute of Vine and Wine Sciences have partnered 05 May 2022
News Artists’ labels, for the 40 years of Vigna Doghessa, the Nittardi International Prize is born 05 May 2022
News A coast-to-coast trip in the United States, in the sign of Prosecco Superiore, with Bisol 1542 05 May 2022
News The “Night of the Stars” is back, the “Oscars of Wine 2022” on June 18th, in Rome. The nominations 05 May 2022
News The new “ Super-Italians”, 12 essential and new generation Italian wines, according to “Decanter” 04 May 2022
News SOStain: there is no sustainability without community, clear messages, and measurable data 04 May 2022
News Chiaretto di Bardolino is time resistant. The Consortium calls out to Valpolicella for Corvina 03 May 2022
News “Temples” of Italian wine, Muvit of Torgiano and WiMu of Barolo join together to create a network 03 May 2022
News Lamberto Frescobaldi as head of Unione Italiana Vini (UIV), as anticipated by WineNews 03 May 2022
News Wine promotion in the “Official Gazette”: 25 million euros to Protection Consortiums 02 May 2022
News The best tastings of “Sicilia en primeur”: from Erice, the “city of science”, the colors of Sicily 02 May 2022
News Langhe, “Oscar” wines: 94.4 out of 100 the rating of Barolo 2018, 98.3 for Barbaresco 2019 29 April 2022
News Masi winery approved financial statement as of December 31, 2021, dividend 0.08 euros per share 29 April 2022
News Wineries in the third millennium: instructions for use “manual” written by renowned experts 29 April 2022
News “Errazuriz Wine Photographer of the Year” 2022, all the beauty of wine in photographs 29 April 2022
News Between promotion and show, Langa wine and cuisine in the spotlight of Hollywood Studios 29 April 2022
News Pandolfini, a six liters of Masseto 2007 at 11.250 euros. Auction at 1.47 million euros 29 April 2022
News Plural island and oenological continent, the complexity of Sicily is revealed in the new vintages 28 April 2022
