News If the strengths of Italian wine are the weak points of French wine ... and vice versa 10 December 2018
News Liv-ex: Italy is like Burgundy; Sassicaia 2015 is better than Romanée-Conti 2010 10 December 2018
News Istat: the system of quality food production ( PDO, PGI and SGT ) is increasingly solid 07 December 2018
News “Sip Trip”: Jeff Porter’s journey exploring and narrating the soul of Italian wines 07 December 2018
News Wine & business: agreement between Zonin1821 and Alessandro Benetton’s 21 Invest 06 December 2018
News Italy is the leading organic vineyard and boasts the largest biodynamic winery in the world 06 December 2018
News Ismea data: in 12 months prices of table wines collapse, Brunello leads PDO wines 06 December 2018
News Antinori’s Solaia 2015 at the top of James Suckling’s “Top 100 Italian Wines 2018” 05 December 2018
News 48.3 million hectolitres of wine and 13 million hectolitres of must in Italian wineries, data report 05 December 2018
News “La Liste” 2019, the guide that crosses the restaurant guides of the world: Guy Savoy (Paris) n. 1 04 December 2018
News Complex, very attentive to price, saturated, but fundamental: Germany of wine according to Ice 04 December 2018
News The USA loves drinking well at reasonable prices: 16 Italians in “Top 100 Values” by Wine Spectator 04 December 2018
News Soave is a World Heritage Site for Agriculture, the first in Italy linked to viniculture 03 December 2018
News IWSR: Organic wine flying on markets across Europe, Germany in the lead, then France and the UK 03 December 2018
News DRC Record: 7 Mathusalem 2005 at 1.5 million dollars and 1.524 bottles for 11.6 million 03 December 2018
News Conegliano Valdobbiadene Prosecco Superiore Docg: volumes and values grow, in Italy and worldwide 30 November 2018
News Italy, the most competitive wine country in the world by Deloitte on behalf of FranceAgrimer 30 November 2018
News Switzerland, a small large industry, where Italy exports 375 million euros of wine 29 November 2018
News Agriculture and culture, “The rural practice of dry stonewalls” is Unesco Heritage 28 November 2018
News Paris, the Ruhr (Essen, Dortmund, Duisbourg) and Buenos Aires: the cities that drink the most wine 27 November 2018
News Wine, fashion & art. Sella & Mosca meets the designer Marras, to tell the story of the territory 27 November 2018
News Export 2018: a recession without sparkling wine. At wine2wine “Osservatorio Vinitaly-Nomisma” 26 November 2018
News 103 wineries, 15 debuts, total turnover in Montalcino: here the wineries of Opera Wine 2019 26 November 2018
News Ranking effect: after topping Wine Spectator’s and Wine Enthusiast’s “Top 100”, Italy tops Liv-Ex 26 November 2018
News Nicoletto (Santa Margherita): “expanding the offer and promotion to grow in the US” 26 November 2018
News TripAdvisor Study, the USA is the No. 1 fan of the Italian cuisine. The queen is Umbria 22 November 2018
News Opera Wine 2019 and a peaceful revolution: massive turnover of top Italian wines 22 November 2018
News Enrico Zanoni, Cavit CEO: World markets need identity and also the ability to adapt 22 November 2018
News Sparkling wines lead Italian wine exports and are the stars of the “Sparkle 2019” Guide 22 November 2018
News Nizza 2015 Chiarlo, the “super Barbera”, at the top of the Top 100 Wines of 2018 of Wine Enthusiast 20 November 2018
News Frescobaldi, Antinori and Gaja are the “Kings” of Italian wine on Wine Spectator’s Top 100 20 November 2018
News The history of wine in Tuscany, from sharecropping to the “renaissance”, in the name of Tachis 19 November 2018
News Raising value, prices and quality: the current challenge of Italian wine in the industry 18 November 2018
News Social responsibility and corporate culture: The Italian wine cooperation looks to the future 18 November 2018
News Without a solid wine cooperation, vineyards are lost: the Wine Monitor-Nomisma study 17 November 2018
News Sassicaia 2015 at no. 1 of WS. Incisa della Rocchetta: “in the tradition of Italian wine” 16 November 2018
