News The French and the Italians spend more time than anyone else in the world at the table 10 August 2018
News United States, in the first 6 months of 2018 Italian wine is up +11.5%, reports ICE data 08 August 2018
News Wine Spectator’s “The New York Wine Experience”: over 50 italian wineries Selected 07 August 2018
News IWSR: in 2022 global consumption of spirits will reach 336 billion bottles and 1.070 billion dollars 07 August 2018
News Harvest and market. First estimates: 46-49 million hectoliters. Sales: less volume, more value 03 August 2018
News Creating a "Science of Wine Tastes" to synchronize the language of experts and non-experts 02 August 2018
News Counterfeiting: 115 notices from the ICQRF-Consorzio Valpolicella task force in less than a month 01 August 2018
News The “VIA” goal together with the supply chain is “Gold Standard” training on Italian wine 01 August 2018
News The Vittorio and Mariella Moretti Foundation is an act of love and gratitude for Franciacorta 31 July 2018
News Brunello and Amarone leaders for red wines, Prosecco DOCG and Gavi for whites, according to ISMEA 30 July 2018
News The Ca’ Apollonio project: in Veneto, the largest winery in Europe growing only resistant vines 27 July 2018
News The Italian food industry is competitive, and the ISMEA report numbers have confirmed it 26 July 2018
News Wines of Langhe, Roero and Monferrato districts are soaring and Prosecco DOCG leads the flight 25 July 2018
News Pinot Grigio delle Venezie DOC is a success 1 million hectoliters claimed, and zero stocks 25 July 2018
News The director of ICE in Moscow, Pier Paolo Celeste, talks about Russia and Italian wine 25 July 2018
News Barbera d’Asti “2.0”: Consortium and University of Turin creating a “sensory map” of the DOCG 23 July 2018
News Bulgheroni and Dievole, 15 million euros for a new winery in the former Cariola quarry in Bolgheri 20 July 2018
News Italian wine grows in China, and outdoes Spain, reveals the Italy China Foundation study 19 July 2018
News Amid tariffs and international tensions, Italian agri-food is way ahead of its competitors 19 July 2018
News The fight against climate change includes everyone: partnership between Slow Food-Relais & Châteaux 17 July 2018
News Sassicaia, the most sought-after wine in the world, say Liv-Ex and Wine-Searcher rankings 17 July 2018
News The wine champions: a 6.2 billion euro business, over 100 million euros in turnover for 19 16 July 2018
News The ranking of Italian wine profitability: the top three are Tenuta San Guido, Antinori and Cusumano 16 July 2018
News Italian “know-how” in the vineyard on top of the world: "Prix de l’OIV" to Marco Simonit 13 July 2018
