News Wine and auctions, a new Italian player of international calling, “Romani & Bertolami Fine Auction” 22 January 2026
News Oltrepò Pavese, land of Pinot Nero, and home to the new community “Visione Vino” of Teha 21 January 2026
News Eu Parliament “stops” the agreement with Mercosur. Wine is disappointed, agriculture exults 21 January 2026
News New entry in the sign of excellence: the Abruzzi historical winery Masciarelli joins Altagamma 20 January 2026
News Tenuta San Guido and Produttori del Barbaresco, the “champions” of 2025 on Liv-Ex 20 January 2026
News “Grandi Langhe e il Piemonte del vino”, choral narration of one of the top regions of Italian wine 19 January 2026
News South Korean artist Chun Kwang Young designs the label for Nittardi’s Chianti Classico 19 January 2026
News From Eu “Wine Package” to Eu-Mercosur agreement (signed): the state of the art for Studio Giuri 19 January 2026
News Alessandro Profumo: “if I were a wine manager? First, I would analyze the value of a territory” 16 January 2026
News 75% of young wine tourists ask AI ideas and inspiration for food and wine tourism 15 January 2026
News Sandro Veronesi: “Italian companies have to invest in the correct communication of wine” 15 January 2026
News Italian wine flies to India where consumption is still marginal, but potential is high 14 January 2026
News “Wine Package”, Coldiretti: “ensure appropriate resources for its implementation” 14 January 2026
News European wine export in the first 10 months 2025 at 13.78 billion euros (-4%): Us duties weigh 14 January 2026
News “Cantina Italia”: stocks at 59.5 million hectoliters of wine in December 2025 (+4.4% on 2024) 14 January 2026
News In future restaurants? Time is an ingredient and value and simplicity to hospitality are reappraised 13 January 2026
News EU Agriculture Commission gives green light to “Wine Package”: only plenary approval remains 13 January 2026
News Consumption drop, growth in No-Lo, auctions, wine tourism, resistant grape varieties: wine in 2026 13 January 2026
News If prisoners study for sommeliers: project by Ais Toscana and Siena Remand Prison 13 January 2026
News Impact of duties and new consumers to be intercepted: 2026 forecasts of Us wine market 12 January 2026
News In the “Top 10 Values” 2025 by “Wine Spectator”, the best Italian wineries for price-quality ratio 12 January 2026
News Time capsule in the vineyard of Gianni Tessari: a snapshot of 2025 wine for people of 2050 09 January 2026
News Pinot Nero means Oltrepò Pavese: it is the leader vineyard with a quarter of vineyard area 09 January 2026
News Pop giant Sir Elton John makes his debut in the world of non-alcoholic wines with “Elton John Zero” 09 January 2026
News Fine wines: 2025 of Liv-Ex closes in negative, but with positive signals in the end 07 January 2026
News Chef Fabrizio Mellino cooks in Pompeii ancient recipees of Romans in a contemporary key 07 January 2026
News Farewell to Arnaldo Caprai, the entrepreneur who made crochets and Sagrantino made in Italy symbols 05 January 2026
News “Polo Vitivinicolo del Triveneto” arises, an innovative model for wine traceability 05 January 2026
News From South Tyrol to Etna, 10 Italian “Wines of the Year 2025” according to Uk magazine “Decanter” 05 January 2026
News Thanks President Mattarella for having talked about “food and wine culture” in his message 02 January 2026
News La Gerla, Monteraponi and Cavallotto: the podium of the “Top 100” of Italian wines by Kerin O’Keefe 02 January 2026
News Umbria of tradition in the gaze of Steve McCurry, one of the world most famous photographers 02 January 2026
News Among feasts and toasts, at home or at the restaurant, all data of the national New Year’s Eve 31 December 2025
