News “Wine is a tool for dialogue, just like art”: according to Robert Princic and Matjaž Četrtič 27 August 2025
News The Amalfi lemon groves and terraced agricultural system among the Giahs landscapes protected by FAO 27 August 2025
News Tariffs or not, the US is crucial for Italian wine. Which it promotes with Vinitaly.USA 27 August 2025
News Not just great films: food and wine take center stage at the Venice Film Festival 26 August 2025
News With director Paolo Virzì, the world of wine returns to the forefront of Italian cinema 26 August 2025
News A piece of Italy in New York: the Marche region on the famous Nasdaq tower in Times Square 26 August 2025
News Between harvest and market, the strategies of Italy’s major red wine appellations 26 August 2025
News Tariffs: US-EU negotiations continue to include wine and agri-food products in the “exemptions” list 25 August 2025
News The Wine Hunter, 100 wines from all regions of Italy competing for the “Platinum Awards” 25 August 2025
News Aglianico, Barolo, Moscato d’Asti, Lambrusco di Sorbara: the Italian wines chosen by Wset 23 August 2025
News Veneto, “the 2025 harvest looks very promising in terms of both quantity and quality” 22 August 2025
News From niche to mainstream, the “No-Lo” movement advances. Slow Food dedicates a book to it 21 August 2025
News Italian wine bids farewell to Ampelio Bucci, noble father of Fivi and the Verdicchio revolution 21 August 2025
News Tariffs at 15% for EU wines exported to the US. Europe more open to American food and agriculture 21 August 2025
News Italian sparkling wines and exports: -1% in value in May 2025 (€875.8 million), Prosecco up +1.2% 21 August 2025
News From wine to the sea with sustainability at center: Tasca d’Almerita and Palermo-Montecarlo regatt 20 August 2025
News US tariffs: “no tariff exemptions for European wine and spirits, at least for now” 20 August 2025
News “Barolo Girls. The female revolution of the king of wines”, the book by Clara and Gigi Padovani 20 August 2025
News Darya Majidi, expert in Artificial Intelligence, wins the 2025 Casato Prime Donne Award 19 August 2025
News Cristian Specogna and Tommaso Canella, Italy in the “Wine Enthusiast’s Future 40 Tastemakers 2025” 19 August 2025
News Chianti, “China is strategic for our future”. The “Chianti Academy” 2025 kicks off on August 22 18 August 2025
News Prima Pavé, the world’s most awarded non-alcoholic wine, launches partnership with GIV 18 August 2025
News “Food is territory, roots, community, sociality, and identity: the keywords of happiness” 17 August 2025
News Admiring Van Gogh’s wheat fields with a glass of Prosecco DOC, the bubbles of great events 16 August 2025
News A difficult 2025 for fine wines, but some are growing: Soldera Case Basse also in the “top 10” 14 August 2025
News Marco Malvaldi: “wine is one of the most beautiful ideas in our life because it is always different” 14 August 2025
News In June, Italian wine export brakes in the US in value, but it remains positive in the semester 14 August 2025
News The “stars” of world wine protagonists of a dreamy auction on Croisette in Cannes 13 August 2025
News Gaja: “uprooting and distillation are extreme measures, we must govern the limit” 12 August 2025
News “100 custodi per 100 vitigni” and “Wein in Südtirol” the best Italian books on wine for Oiv 12 August 2025
News E-commerce confirms the rise of sparkling wines, and surpass of white over red wines 11 August 2025
News Italian wine stocks are still high at 39.8 million hectoliters as of July 30, 2025 11 August 2025
News Fine wines and Liv-Ex: Italy attempted a rebound in July, but the overall picture is negative 10 August 2025
News Maintain the balance and reinforce markets: harvest 2025, Asti Docg reduces yields and stocks 09 August 2025
