News EU Cancer Plan, green light to “save” wine amendments: applause from the whole sector 16 February 2022
News Paolo De Castro: “The corrections to the BECA report on the Cancer Plan are good” 16 February 2022
News From distribution to production: Alberto Massucco Champagne, the first to have an Italian name 16 February 2022
News Behind the growth in 2021 is the shadow of the challenges small companies have faced experienced 15 February 2022
News Bio, short supply chain, nature and Nft: the trends in wine communication, according to SoWine 14 February 2022
News Italian and South Tyrolean wine lose one of its greats: Franz Haas has passed away 14 February 2022
News The “PDO Economy” resists Covid, turnover of 16.6 billion euros and stable exports 14 February 2022
News BuyWine - in person - the International showcase of Tuscan wines, 100 buyers from 30 countries 11 February 2022
News Wine to the price test: production costs are rising, but consumer prices are falling 10 February 2022
News Italian bubbles, growth in the Ovse-Osservatorio Economico Vini e Spumanti analysis 10 February 2022
News Italian sparkling wines, growth in the Ovse-Osservatorio Economico Vini e Spumanti analysis 10 February 2022
News Wine under attack, Federvini “calls” the Government: “Italy must take a stand at European tables” 10 February 2022
News “Vigna del Gallo-Diego Planeta” and “Etna Urban Winery” in the Urban Vineyard Association 09 February 2022
News Wine districts drive agri-food exports to 5.6 billion euros in the third quarter of 2021 09 February 2022
News Fine wines: following a record 2021, 2022 has started with a bang, too. Liv-Ex indices are growing 09 February 2022
News Green light for the fund to support agricultural sectors: 25 million euros for wine 09 February 2022
News Cancer Plane EU: two amendments to distinguish between alcohol use and abuse in February 15 vote 09 February 2022
News 2021 is a golden year for Italian wine, and rising costs do not frighten companies 08 February 2022
News Alta Langa: business, history and family, a new project by Roberta Ceretto and Giuseppe Blengini 08 February 2022
News Masi: a shareholder agreement among the Boscaini brothers to “guarantee the family stay at the helm” 08 February 2022
News Italian wine against the French NutriScore idea (black stamp) for all spirits 07 February 2022
News The consequences of rising costs: prices up, but the large-scale retail trade is holding back 07 February 2022
News EU Cancer Plan: if the Beca report passes, it is “the beginning of the end for Italian wine” 07 February 2022
News Federvini: “Nutriscore on wine is an affront to consumer intelligence and to a way of life” 07 February 2022
News Italian wine is rushing to the USA with IEM, restarting promotion in Florida and Texas 04 February 2022
News “BuyWine” returns with over 100 buyers from 30 countries to meet 200 Tuscan companies 03 February 2022
News In less than a year, 62 million euros of liquidity for Italian wineries from the “Revolving Pledge” 03 February 2022
News Wine and business, Bolgheri in the spotlight: Campo alla Sughera (Knauf family) invests again 02 February 2022
News From board games to video games, wine conquers the world of family entertainment 02 February 2022
News Sassicaia, Solaia and Masseto (all 2018), at the top in the world: the ranking of “Gentleman” 02 February 2022
News Wine sustainability, from companies to territories. The paths Prosecco and Nobile di Montepulciano 01 February 2022
News The large-scale retail trade is slowing down in volume, growing in value. E-commerce still positive 01 February 2022
News “TerroirSense Wine Academy” announces an exceptional internship for its best students: at Gaja 31 January 2022
News The historic and prestigious Champagne Maison Pol Roger has 20% partnership in “Compagnia del Vino” 28 January 2022
