News Sassicaia, Solaia and Masseto (all 2018), at the top in the world: the ranking of “Gentleman” 02 February 2022
News Wine sustainability, from companies to territories. The paths Prosecco and Nobile di Montepulciano 01 February 2022
News The large-scale retail trade is slowing down in volume, growing in value. E-commerce still positive 01 February 2022
News “TerroirSense Wine Academy” announces an exceptional internship for its best students: at Gaja 31 January 2022
News The historic and prestigious Champagne Maison Pol Roger has 20% partnership in “Compagnia del Vino” 28 January 2022
News Energy, raw materials and transportation:+10% to the cost of producing a bottle of wine 28 January 2022
News Wine is a dynamic sector. Atradius: fewer unpaid debts, and profitability is expected to grow 28 January 2022
News Borgogno is the “Winery of the Year” and “Golden Wine Glass” for the Swedish magazine “Allt om Mat & Vin” 28 January 2022
News From the “Barolo Boys” to the “women of wine”, from feminism to the feminist passion that drives win 28 January 2022
News An ice cellar at 2,000 meters for the wines of Valcamonica. Between communication and research 27 January 2022
News “Mergers & acquisitions” in the wine world: business concentration is inevitable 27 January 2022
News San Felice (Bell’Aja) grows in Bolgheri, with the acquisition of the Batzella label 26 January 2022
News Vinexposium confirms again: from February 14 to 16 “Wine Paris & Vinexpo Paris” will be held 26 January 2022
News After NFTs, wine has landed in Metaverse and its first avatar signed by Maia Wine 26 January 2022
News From Horeca to large-scale distribution through exports: the first signs of difficulty are arriving 25 January 2022
News Wine and acquisitions, the majority of the Trentino Orion Wines to the cooperative Terre Cevico 25 January 2022
News Riccardo Illy (“Polo del gusto”): “in 2022 we will close the agreement with a Barolo winery” 25 January 2022
News Direct distribution and import: more and more Italian wine companies are investing in it 24 January 2022
News The global value of wine in 2021 reached 245.6 billion euros. In Italy 14.2 billion 22 January 2022
News Italian wine, from Amarone to Lambrusco, marries Oriental cuisine and toasts the Chinese New Year 21 January 2022
News Business in Montalcino: Elisabetta Gnudi Angelini (Caparzo) buys 4.5 hectares of Brunello vineyards 20 January 2022
News Between new vines and “traditional” resistant varieties, genetics in wine is increasingly advanced 19 January 2022
News Italian Pinot Grigio is growing all over the world, improving its position, above all in the US & UK 19 January 2022
News Europe’s Beating Cancer Plan and wine: no worries. MEP Paolo De Castro statements 19 January 2022
News Brunello di Montalcino record 2021, on the wave of the extraordinary 2015 and 2016 vintages 18 January 2022
News Shipments of Italian wine, in the first 10 months of 2021, at 5.82 billion euros: +13% on 2020 18 January 2022
News Wine and large-scale distribution values up in 2021 (€1.8 billion, +2.6% on 2020), but volumes down 18 January 2022
News International trade fairs: unknowns from Covid infection peak & the green light for foreign vaccines 18 January 2022
News Investments in wine have made 10.4% per year in the last three years. Also thanks to Italy 17 January 2022
News “Best Italian Wines of 2021” by Ian d’Agata, Brunello di Montalcino Fuligni 2016 at no. 1 17 January 2022
News Wine tourism: it’s women’s call. Bookings are made closer and closer to visits to the winery 14 January 2022
News First, Don Giacomo Cauda and now Ruchè Producers Association, which invests in territorial marketing 14 January 2022
News Prowein 2022 is moving to May. This was confirmed to WineNews by internal sources at the Dusseldorf 14 January 2022
