“RISERVA DI FIZZANO” IN THE CHIANTIGIANA ROCCA DELLE MACIE IS NAMED BEST ITALIAN “WINE TOURISM RESTAURANT” IN THE “GREAT WINE CAPITALS” OF THE WORLD COMPETITION

The restaurant “Riserva di Fizzano” (which is part of the relais at the Chiantigiana winery Rocca delle Macie, run by the Zingarelli family) was judged the best Italian restaurant for the “Wine Tourism Restaurant” category within the “Best of Wine Tourism” competition, which awards wine companies that best valorize the connection between wine and tourism.
It is organized each year by the international network of “wine capitals” (Melbourne, Bordeaux, San Francisco – Napa Valley, Porto, Cape Town, Bilbao-Rioja, Florence and Mendoza). Selected by a jury of important experts at an international level, the restaurant “Riserva di Fizzano” was awarded “for its capacity to adapt to the new requests and needs of clients, without losing its own personality”.