News Italian wine export, first quarter: Veneto (-9.7%), Piedmont (+0.5%), Tuscany (-8.3%) on the podium 2026 Istat data analyzed by WineNews: the three regions together brush against 1.1 billion euros in value in exports, 66% of the total Rome, 12.06.2026
News Wine tourism, Italy starts strong but must innovate to maintain its leadership It is explained by manual “Wine & Tourism” by Dario Stefàno and Donatella Cinelli Colombini. Minister of Tourism Gianmarco Mazzi: “fundamental lever” Rome, 13.06.2026
News Italian wine, stocks remain high (+5.4% on 2025), but decrease under 50 million hectoliters “Cantina Italia” data updated on May 31, 2026 confirms slow outflows as the harvest approaches Rome, 12.06.2026
News ITALIAN HERITAGE Imagine a dinner on Ponte Buriano, with “the Mona Lisa” by Leonardo da Vinci in the background Sette Ponti, the estate of the Moretti Cuseri family in Valdarno, toasts to 25 years of Oreno on the iconic Italian monument taking its name Castiglion Fibocchi, 12.06.2026
News THE ANALYSIS US, an irreplaceable market for Italian wine, is struggling. But Americans won’t give it up Rome, 12.06.2026
News CURIOSITY Italy as a “forest country”: the most “wooded” wine municipalities by hectares or woodiness index Rome, 10.06.2026
News A STRATEGIC ASSET World wine tourism will continue to grow, and by 2023, it will brush against 119.7 billion euros Study by Persistent Market Research: Europe leader with iconic destinations of Italy, France and Spain. Asia-Pacific growing strongly New York, 11.06.2026
News Export, Italian wine continues the recovery: in March 2026 1.7 billion in value (-8.2% on 2025) Istat data analyzed by WineNews: the best trend on January (-18.7%) and February 2026 (-13.3%). Volumes at -4% on 2025 and Usa reduce losses (-20,5%) Rome, 11.06.2026
News IDEAS OF FUTURE Wine and market: reduce supply or make demand grow? The different positions of supply chain Montalcino, 09.06.2026
News Among great trips and dreamy bottles, “Auction Napa Valley” 2026 collects 6 million dollars Edition No. 46 for the charity auction promoted by Napa Valley Vintners. Proceeds will be allocated to serviced destined to young people Rutherford, 09.06.2026
News THE REFLECTION Alain Ducasse: “the point isn’t to impose wine or suffer its decline, but serve it better” At Identità Milano, the great chef says hospitality is a human and cultural act and should be guided by “artisanal intelligence” Milan, 09.06.2026
News THE EXHIBITION Wine and art, the works of Salvo, one of Italy most acclaimed artists, at Tenuta di Trinoro A tribute to the bond between Andrea Franchetti and the Sicilian artist, who designed the famous labels for the Val d’Orcia “jewel” estate Sarteano, 09.06.2026
News Wine and agrifood, Italy accelerates with record public investments (16.8 billion euros) New policies and a stronger supply chain boost competitiveness and exports, says the European House - Ambrosetti Bormio, 09.06.2026
News SCENARIO Wine and Cmo Promotion, the deadline for submitting “national” projects postponed to June 24 According to the Ministry of Agriculture. The sector had sought July 3 due to difficulties in defining budgets “in the current international context” Rome, 09.06.2026
News SCENARIO 27 million euros for future research and viticulture with Wine Research Team The new course of the network of wine businesses (with the University of Pollenzo and the Mach Foundation) with the great support of Nrrp resources Bra, 05.06.2026
News Identità Milano 2026: Italian cooking, a UNESCO World Heritage, as a subject in all schools Reflections by Paolo Marchi, Claudio Ceroni, Davide Rampello, Maddalena Fossati, Antonino Cannavacciuolo, Massimo Recalcati, and Davide Oldani Milan, 08.06.2026
News Garda Doc, future among naturally low alcohol, “Crémant” and “Garda 360” territory narration The strategies of a growing denomination with 23 million bottles which looks to the future with dynamism defining its identity Lazise, 08.06.2026
News The official wine of the Holy See arises: Laudato Sie by the Villa Russiz Foundation Cardinal Fabio Baggio: “a first production is not yet possible at Borgo Laudato Si’, but it is feasible in Friuli thanks to this twinning” Capriva del Friuli, 07.06.2026
News IDEAS OF FUTURE Italian wine? Struggling, but not in crisis. But, it has to change a lot to be competitive again Milan, 04.06.2026
News IDEAS OF FUTURE Wine: from vineyard to winery, techniques to fight climate, alcohol excess and impoverished soils From low-alcohol wine yeasts to Teas and soil management: new frontiers in winemaking and viticulture at the Assoenologi Congress Conegliano, 04.06.2026
News IMPROVING Export of Eu wine in March 2026 in third countries at 3.6 billion euros in value (-6.5% on 2025) Brussels, 03.06.2026
News TERRITORIES Italian agri-food districts, export grows. Wine “bends”, but remains leader Turin, 04.06.2026
News EXCELLENCES Albania looks to Italy and bets on Riccardo Cotarella to modernize its viticulture The enologist, among the most famous in our country, was desired by Prime Minister Edi Rama: “a demanding project, but with great potentialities” Tirana, 01.06.2026
News MARKETS Sparkling wines, export in the Us drops: -27% in value for Italian bubbles in first quarter 2026 Del Rey Analysts of Wine Markets: Italy at 121.6 million dollars and 32.67 million bottles (-23.2%). France, prices down and stable volumes Washington, 25.05.2026
News FROM THE CONGRESS IN CONEGLIAN Universal language of hospitality transforms wine tourist into an ambassador of the territory Conegliano, 01.06.2026
News WINE & ART Wine patrons: Antinori acquires artwork “Sampling the Vineyard” by artist Armin Linke It will enrich the collection of Antinori Winery in Chianti Classico, which boasts a permanent exposition itinerary San Casciano Val di Pesa, 02.06.2026
News “REGINA RIBELLE” 2026 750 years of Vernaccia in words, from Dante to Mario Soldati, in glasses and San Gimignano future One of the most ancient white wines in Italy toasts to centuries of famous quotes and 60 years of Doc: territorial identity against market challenges San Gimignano, 01.06.2026
News WINE & SPORTS Italian cooking “on Maglia Rosa” and Pinot Grigio on the podium: a perfect match for “Giro d’Italia” Rome, 01.06.2026
News Italian opera singing, cuisine and wine together to celebrate Italy “queen” of Unesco sites On June 5, the Arena di Verona acts as the background of the candidacy of Neapolian song with “stars” such as Plácido Domingo and Patti Smith Verona, 01.06.2026
News “Profane” wine to make it less formal and insert it in the context of young experiences Ideas and projects for “generational change” in consumption, collected by Assoenologi among wineries which “study” how to conquer Gen Z Conegliano, 01.06.2026
News ASSOENOLOGI CONGRESS “Honorary Enologist”: award to Alessandro Regoli, director of WineNews Also awarded “Journalist of the Year” 2026 for “for having contributed significantly to the diffusion of a competent wine culture” Conegliano, 29.05.2026
News TERRITORY & BUSINESS Moncalisse, the Trentodoc winery of sisters Julia and Karoline Walch opens its doors 8 million of investment and 10 years of project, focus on Riserve of “mountain sparkling wines” and hospitality. “The place chose us” Civezzano, 28.05.2026
News 2026 Assoenologi Congress, Giorgia Meloni: “viticulture as a pillar of Italian agri-food” Prime Minister: “wine has created places of inestimable beauty which make Italy unique” Conegliano, 28.05.2026
News Fontanafredda and “Green Renissance”. Which starts from “putting the Earth at the center of man” In the historical estate of Barolo headed by Andrea Farinetti, in “Sustainability Day”, “Supply Chain Sustainability Manifesto” arises Serralunga d'Alba, 27.05.2026
News APPOINTMENT Wine, still a Knight of Labor: Marina Cvetic, head of Abruzzo symbol Masciarelli Many the names from food and restoration world: Giacomo Ponti (Ponti and Federvini), Micaela Pallini (Pallini), Gioconda Gritti (Da Vittorio) … Rome, 28.05.2026
News SCENARIO Italian wine, extra-Eu export is suffering in the first quarter of 2026, but is improving Data by Uiv Observatory. Values close to 1 billion euros. “Promising” markets control the loss 27.05.2026
News Monira Al Qadiri, among the protagonists of contemporary art for Tenuta Planeta dell’Ulmo “Geologies of time” is the new site-specific project arising in “Trip to Sicily” #10 after having crossed Selinunte, Gibellina and Etna Sambuca di Sicilia, 26.05.2026
News BUSINESS STORIES From Irpina to Vulture, from Bolgheri to Pompeii: 40 years of projects of Feudi di San Gregorio Among past analyses and future visions to be shared, the story of the reality headed by Antonio Capaldo among the gems of Italian wine Sorbo Serpico, 26.05.2026
News WINE TOURISM 2026 identikit of wine tourists in Italy? 55.3% are Italians and 7 out of 10 are under 50 Siena, 26.05.2026
News CURIOSITY “Butterfly Day” in Bolgheri: the freeing of butterflies among the most poetic vineyards worldwide Bolgheri, 25.05.2026
News RESEARCH Wine, no simplifications: “we must distinguish abuse from moderate consumption” A round table at the Abbey of Rosazzo (Udine) with authoritative Italian scientists active in the study of wine and health Rosazzo, 18.05.2026
News Stagnone, Altopiano dei Bagli, Triglia and San Nicola: here are the Ugas of Marsala Doc The Consortium of the historic Sicilian wine approved the amendment of the procedural guideline to strenghten “its identity and recognizability” Marsala, 19.05.2026
News Varvaglione 1921 looks to the future: Casino Nitti acquired where biodiversity is cultivated In the estate on Ionian Sea, the vines icon of Puglia and Campania. And, an experimental vineyard with 500 minor vines. And “CÀ” classic method arises Taranto, 25.05.2026
News Carlin Petrini “won’t die”: good, clean and fair food will always be the utopia of the world Alessandro Regoli and Irene Chiari, WineNews founders: “he approached and made us get into this world”. Staff: “inexhaustible inspiration source” Montalcino, 22.05.2026
News BETWEEN UTOPIA AND REALITY “Carlin”, thoughts and words: Petrini’s reflections in his many one-on-one interviews with WineNews From the role of food and wine, to the identity of communities, from illegal employment to the right to enjoy food, to the role of young people Montalcino, 22.05.2026
News SHOPPING CART In 2025 organic retail flies to €4.4bn in Italy (+9.2%). Wines and sparkling wines steady (-0.1%) Report “Organic: household food purchases” by Ismea: milk and dairy products categories (+17.7%) and eggs (+14.9%) lead the sector Rome, 19.05.2026
News Journey through diversity of Brunello di Montalcino among soils, terroir, wine eras and producers Challenge against time, character which makes wine really great, is not always perfectly met, but the outlook towards famous red wine holds surprise Verona, 17.04.2026
News Bolgheri, wine and art: the icon of “renaissance” of Italian wine, in Renaissance Florence Over 50 wineries protagonists at the Marino Marini Museum to meet the trade. With the “echo” of “Marina Abramovic-Ornellaia” at the Venice Biennale Florence, 21.05.2026
News Wine, young people, health, markets, innovation: Assoenologi Congress No. 79 in Conegliano Event from May 28 to 30. Riccardo Cotarella: “we need to understand the wine crisis in order to respond in a concrete way and overcome it” Conegliano, 21.05.2026
News Eu-Usa agreement on duties, Federvini: “encouraging signal which keeps the dialogue open” President Giacomo Ponti: “important step which returns an horizon of higher clarity to companies active in international markets” Rome, 20.05.2026
News Wine, business and consumption are down. But 58% of major players expect sales to grow by 2026 Mediobanca report on the wine sector. Cantine Riunite-Giv (Gruppo Italiano Vini), Argea, Iwb, Caviro, and Antinori lead in revenue Milan, 20.05.2026
News “Those who love life love Champagne”: the Oscars of Champagne by FIS (Italian Sommelier Foundation) A celebration in the glass, featuring leading brands (Gosset, Pierre Paillard, Pommery, Bruno Paillard, Moët & Chandon, and more), in Rome Rome, 19.05.2026
News SCENARIOS Italian wine diversifies: emerging (and unexpected) markets in Wine Monitor-Nomisma focus From Angola to Thailand, from ivory coast to Peru, passing through India and Mexico, 13 countries which are worth 405 million euros, and growing Bologna, 19.05.2026
News CULTURE What can architecture give to wine world? The reflection launched by the Benetton Foundation With show “Wine cultures and landscapes. The sense of land and the voice of architecture” among territories and designer wineries Treviso, 08.05.2026
News Young people discuss responsible drinking, because “Communication is Education,” by Federvini The winning concepts from a project launched in 2022 with Sapienza University of Rome, which involved 500 students from 8 universities in this edition Rome, 19.05.2026
News IN CHIANTI CLASSICO Wine & wine tourism: Folonari invests 7 million euros in the new Cabreo winery Giovanni Folonari: “it is the perfect synthesis of company identity, entrepreneurial vision and future. Fine wines become experience” Greve in Chianti, 18.05.2026
News SCENARIO Among China and Brazil, sentiment for Italian wine is positive, in tour with Vinitaly-Veronafiere The snapshot by Wine South America (May 12-14 in Bento Gonçalves) and Wine To Asia (May 14-16 in Shenzhen) Shenzhen, 18.05.2026
News IN THE GLASS & AT THE TABLE Amarone, “today, the challenge is not explaining what it is, but how to propose it actually” It is the mission of Famiglie Storiche who invite to rediscover the “king” of Valpolicella in a food key in addition to more canonical pairings Verona, 17.04.2026
News THE REFLECTION Vineyard and winery as cultural containers: a choral work made up of intuition, skills and listening The bond between architecture, landscape, art and wine places has grown with hospitality. From “Sicilia en primeur” 2026, the cultural message Palermo, 15.05.2026
News With 1000 Miglia in Zurich and on Miami beaches, “Franciacorta Festival” goes global After Vienna and with legs in Zurich and Munich too, the Consortium “exports” not only sparkling wines, but also its format of “territorial narration” Lugano, 15.05.2026
News WINE CULTURE “Ca’ del Bosco Sculpture Award” No. 2, artwork by Binta Diaw renews the bond between art and wine Conceived by Zanella, president of the prestigious brand of Italy and Franciacorta, winning sketch is “Fundamenta” by Italian-Senegalese visual artist Venice, 14.05.2026
News WINE AND TERRITORY The best Pinot Nero of Italy is Abtei Muri Riserva by Muri-Gries: South Tyrol takes the podium In “Top 5” San Michele Appiano, Tiefenbrunner, Terlano e Bergmannhof. The verdict of 2026 “National Contest” Laghetti, 13.05.2026
News GOOD PRACTICES Sustainability is increasingly more awarding: “Agricoltura100” Report. Wine pioneer, Ruffino top Edition n. 6 of survey by Reale Mutua and Confagricoltura on 3,800 businesses. Increasingly more excellent companies and which grow more on the market Rome, 11.05.2026
News CURRENT EVENTS Preserve biodiversity among woods and vineyards: the virtuous example of Mosnel in Franciacorta The growing focus on agroforestry at the heart of the anniversary No. 190 of one of Franciacorta most enduring wineries Camignone, 07.05.2026
News “Cantina Italia”, wine stocks remain high: in April 2026 +5.6% on 2025 52.5 million hectoliters and 4.7 of musts according to last report by Icqrf. Twenty denominations make up 58.1% of the total Rome, 11.05.2026
News VISION The “Mediterranean Diet” and wine among health, culture and moderation to look to the future Reflections of doctors and researchers during the study day of the Giuseppe Olmo Foundation at Villa Medicea La Ferdinanda di Tenuta di Artimino Carmignano, 11.05.2026
News TREND Fine wines, the Liv-ex recovery is gaining momentum, led primarily by Italy and Champagne First 4 months of 2026 indexes analyzed by WineNews are positive: Italy 100 No. 1 (+1.4%), Giacosa, Conterno, Gaja, Soldera, Masseto, Mascarello fly London, 08.05.2026
News US tariffs, still chaos: after “Ieepa” ones, American courts strike down also “global” ones Lamberto Frescobaldi (Unione Italiana Vini - Uiv): “threats and strikes generate uncertainty. For businesses, it is a damage adding to the damage” Washington Dc, 08.05.2026
News THE RECOGNITION Maîtres and sommeliers, as vital as chefs, drive the success of restaurants: the best in Italy At the Senate of the Republic, 30 selected by the “Italian Dining Room Excellence Award”, leading figures in hospitality culture Rome, 06.05.2026
News SCENARIO Wine, beer, alcohol, and cancer risk: shocking campaign of New York City Health Department of the most populous and famous U.S. city: “New Yorkers should know the truth about the link between alcohol use and cancer” New York, 06.05.2026
News Combining luxury and an international flair, “Porto Cervo Wine & Food Festival” returns (May 7-10) The event (in its 15th edition) officially kicks off the season in Sardini iconic destination, which has long been a favorite of the global jet set Porto Cervo, 05.05.2026
News SPARKLING WINES Maia Wine, Veneto sparkling wine brand (and not only) is now 100% owned by Cielo e Terra Veronese entrepreneur Angelo Lella leaves its 50% to the company headed by Pierpaolo Cielo (and under the guidance of Collis Veneto Wine Group) Monticello di Fara, 04.05.2026
News MADE IN ITALY In Veneto, among wine, location, architecture and landscapes, “Gdp of beauty” is worth €630 million Here, 1,400 hectares of vineyard generate over 170 million euros of turnover. Study by Ville Venete Association and The European House - Ambrosetti Venice, 30.04.2026
News WINE AND TERRITORY Sagrantino di Montefalco, a great red wine capable of reinventing without losing its identity In the event “A Montefalco” by Consortium Vini Montefalco, vintage 2022 in the glass (4 stars out of 5), with the best WineNews tastings Montefalco, 04.05.2026
News CURRENT EVENTS There are 400,000 farms headed by women in Italy, and they grow faster than male-run ones Confagricoltura launches the “Rome Document” to ask for more attention to female entrepreneurship. Wine, a cutting-edge sector Rome, 28.04.2026
News New frontiers of wine storytelling: the olfactory identity of wine “Fragrance designer” Claudia Scattolini has interpreted Mack & Schühle Italia wines through a sensory perception mapping Laterza, 28.04.2026
News BUSINESS IDEAS Caviro, Vecchia Cantina di Montepulciano joins the members of the cooperative leader in Italy Synergy and development of the offer by Leonardo da Vinci Spa (of the Caviro group) at the center of the procedure announced today in Vinci Vinci, 29.04.2026
News WINE & SCIENCE Downy mildew and botrytis goodbye: the “zero-residue” pesticide from the “Grape4vine” project Research by the University of Milan with a molecule which reduces by 80% the effect of diseases entirely biodegradable Verona, 17.04.2026
News Herita Marzotto Wine Estates still invests in Kettmeir with over 10 million euros Among quality of its Metodo Classico, sustainability and hospitality, the group still makes its winery in South Tyrol grow Caldaro, 28.04.2026
News WINE CULTURE “Campania Stories”: Campania wine in the glasses and among the beauty of Caserta Royal Palace The narration of the mosaic of wines with a focus on 2025 vintage. “Felicia Brini” award to wine critic Ian d’Agata. And the best Winenews tastings Caserta, 28.04.2026
News FROM MAY 11 TO 15 IN PALERMO Wine tourist arriving in Sicily? Foreign visitor in his 50s, not an expert of wine but curious It is the identikit tracked by island wineries in a Nomisma Wine Monitor-UniCredit survey in the launch of “Sicilia en Primeur” 2026 by Assovini Palermo, 24.04.2026
News Braille label with an NFC tag which narrates wine “giving voice” to the bottle The project of Ais Lombardia sommeliers is called “Senza 1 Senso” to which Conte Vistarino, La Genisia, Nove Lune and Perla del Garda adhered Milan, 22.04.2026
News EXPORT AND MARKETS From Sweden to Serbia, Italian wine continues to enlarge horizons In Stockholm (April 27) and Belgrade (29 aprile), the “Simply Italian Great Wines” by Iem - International Exhibition Management Stockholm, 27.04.2026
News WINE & COMMUNICATION Ita Airways still toasts with Aneri to be ambassador of Italian excellence in the world The partnership between “national company” of Italy and famous Venetian winery of Giancarlo Aneri strenghtens: its Prosecco served aboard Rome, 27.04.2026
News THE PROJECT “QuattroMani”, Pasqua Vini & Charles Smith wine which unites “Old and New World” “Multivintage” Pinot Noir cultivated in Veneto and vinified basing on overseas vision which creates a bridge among Valpolicella and Washington State Verona, 19.04.2026
News THE REFLECTION Attilio Scienza: “France narrates wine better than us, new communicators need to be educated” Among maximum experts of Italian wine, professor explains the differences with Italy about viticulture, culture, communication and crisis management Milan, 25.04.2026
News Auctioned by Bolaffi the “jewels” of Henri Jayer, Masseto, Barolo Monfortino by Giacomo Conterno At May 6-7 auction, wine regions of Bordeaux, Burgundy, Champagne, Tuscany and Piedmont protagonists. Top lot a prestigious whisky Turin, 27.04.2026
News SCENARIOS Wine, big players’ figures point to a challenging 2025. On top: Riunite & Civ (with Giv), Argea, IWB Analysis of 2025 financial statements by “Corriere della Sera”, conducted by Anna di Martino. Top performers: Caviro, Antinori, Herita Marzotto, Cavit Milan, 26.04.2026
News CURRENT EVENTS Wine & health, the debate remains open: scientists confront themselves and new data emerges Garattini: “we can’t say that drinking, even a little, is beneficial”. Some studies suggest benefits from moderate consumption, especially with meals Milan, 23.04.2026
News Dealcoholized wines in Italy? Bureaucracy is heavy, but Frizero proves it can already be done In a still unclear regulatory landscape, the case history of a small Veneto winery fully licensed just one month ago Arbizzano, 23.04.2026
News THE CALL “With the war, markets worth €80 million blocked: the alarm by Uiv (Unione Italiana Vini) President Lamberto Frescobaldi: “around 20 countries currently blocked. Extra costs for raw materials and transport are a concern” Cornaiano, 23.04.2026
News ECONOMY U.S. imports of European wine drop in January 2026: down 11% to €1 billion The European Commission’s “EU Agri-Food Trade Monitor”: a loss of €108 million compared to January 2025. But the entire agri-food sector is down (-8%) Brussels, 23.04.2026
News Skills and digitalization: Italian wine replies to export drop with managerial skills Wine Industry Outlook by Michael Page: companies against difficulties are reviewing strategies, markets and mainly professionalism London, 23.04.2026
News CURRENT EVENTS 96% of Italians know the bond between nutrition and health: at the table, “made in Italy” wins The survey carried out by Format Research for Agronetwork, in collaboration with Confagricoltura. 82% perceive Italian food as healthier Rome, 22.04.2026
News WINE & ONLINE COLLECTING “iDealwine Barometer” 2025: wine auction market continues to grow, but the average price is falling Italy’s market value is rising, and its fine wines account for 51% of non-French sales. The 1985 Sassicaia achieved the highest price (€2,629) Paris, 23.04.2026
News SCENARIOS Sicily of wine increasingly bets more on wine tourism (winning). Assovini focus Value of bookings and flows grow for an international tourism which looks for authentic experiences going beyond tasting Verona, 22.04.2026
News IDEAS OF FUTURE In vineyard and not only: agrivoltaic grows in Italy. But, a participated planning is needed The case history of Community Agrivoltaic Vineyard in Puglia. Reflections of talk by the Italian Association Sustainable Agrivoltaic in Bologna Verona, 22.04.2026
News The longevity of Friuli Venezia Giulia’s native white wines: no longer a potential, but a reality Donne del Vino tell the story of a region where wineries invest resources and time to overcome this misconception Verona, 18.04.2026
News CNC Zonin 1821 requests Negotiated Crisis Settlement headed by new ceo Maurizio Rossetti It will flank the Zonin family and members by working to turnaround plan which foresees also the rationalization of some production structures Gambellara, 22.04.2026
News WINE & COLLECTING Wannenes auction, Ornellaia Vendemmia d’Artista vertical auctioned off in a unique lot at €41,600 Among France and Italy, the final auction financial report of historic collections: 82% of lots sold, average increases of 110% and €310,000 collected Milan, 21.04.2026
News Italian wine conquering Asian cuisines for a new improvement in quality in export The path tracked and celebrated by volume “Italy Grand Crus meet India, China and Japan cuisines” of Committee Italy Grand Crus Verona, 17.04.2026
News From Château d’Yquem to Masseto: Pandolfini auction collects over 1.1 million euros The results of auction “La Joie du Vin” in Florence. “White gloves” for a “single owner collection” of French wines. Also Italy at the top Florence, 17.04.2026
News STARTING SEPTEMBER 14, 2026 Training tomorrow’s wine managers: the “Wine Business Program” sponsored by Italia del Vino The Consortium launches the second edition of its advanced training program in partnership with Luiss Business School Rome, 21.04.2026
News IDEAS FOR THE FUTURE The wine industry conducts research toward a “zero-emission, zero-waste” supply chain with “BluWine” Project coordinated by the Faculty of Agricultural Sciences at the University of Milan aims at reducing the use of chemicals, ethanol, water, waste Milan, 21.04.2026
News “Lugana Vitae” arises, the project study on pedoclimate of historic wine of Lake Garda Fabio Zenato, President of the Consortium: “the work with qualified research centers will provide the territory with a “scientific” identity card Peschiera del Garda, 20.04.2026
News THE MESSAGE “Temporary stop to new vineyard plantings in Italy”: the proposal by Legacoop Agroalimentare President Cristian Maretti: “Italian wine sector needs brave choices and strategic vision in a phase of strong uncertainty” Verona, 17.04.2026
News Vineyards: only 11 out of over 2,000 are “Platinum” in Italy and Mediterranean for Bigot Index From Etna to Langhe, from Friuli to Valtellina, wineries such as Cusumano, Sandrone, Michele Satta, Rainoldi, Simcic and not only Cormons, 20.04.2026
News EXCELLENCES Franciacorta among art and international design, from Milano Design Week to RenBen 2026 in Chicago Metodo Classico sparkling wines, symbol of made in Italy, continue to invest on great events and prestigious stages out of the world of wine Milan, 17.04.2026
News SYNERGIES Tuscany of wine makes system looking to the future, from Europe to the world Consortia (Chianti Classico, Bolgheri, Montepulciano e Montalcino) and Regions face to face with Mep Dario Nardella and “Wine Package” Verona, 16.04.2026
